Changing lifestyles and the constant development of scientific and nutritional knowledge have led to a better understanding of the particular needs of special groups:

     Babies double their birth weight in five months; for those babies who are not breast-fed, infant formula offers the only safe and nutritious alternative
     Young children grow faster in the first three years of life than at any other time; follow-on formula and baby-foods are developed to help meet their nutritional needs
     People who want to lose weight need healthy and balanced nutrition but reduced calories
     Sportspeople can benefit from specific nutritional support before, during and after physical activity
     Some people are born or become unable to thrive on a normal diet
     Sick people in hospital or at home who suffer from diseases like cancer or respiratory disease, or those who are recovering from major surgery, often need a special diet to help them fight their illness and recover

     Elderly people may need foods to help protect them against undernutrition

The special dietary requirements of all these people are met by dietetic foods.

   
 

IDACE - Association of the Food Industries for Particular Nutritional Uses of the European Union
194, rue de Rivoli, 75001 Paris, France
Tél. +33 1 53 45 87 87, Fax +33 1 53 45 87 80
 e-mail: info@idace.org